Raineri Winery, where passion meets tradition in every meticulously crafted bottle. In the heart of Piedmont’s Langhe District, the Raineri Winery embodies a simple yet profound formula: Tradition, Advice, and Absolute Care. Founded in 2005 by three childhood friends – Gianmatteo ‘Jimmy’ Raineri, Fabrizio Giraudo, and Luciano Racca.
Their journey began with a small Dolcetto production in the renowned Dogliani area. By 2006, driven by their respect for winemaking traditions and guided by familial support and seasoned mentors, they expanded to a full line, including Barbera, Nebbiolo, and Barolo, all sourced from Monforte d’Alba vineyards.
Nestled in Panerole of Novello, the winery comprises three key areas: vinification in stainless steel vats, aging in select French oak Botti Grandi and barrels, and temperature-controlled bottle storage. Embracing the philosophy of Langhe’s Master Vintners, Raineri prioritizes meticulous manual care of each grapevine and daily engagement with the wine’s evolution through barrel sampling.
